Case Study

BBQ Themed Restaurants Say Compeat Is “Done To Perfection”

BBQ Themed Restaurants Say Compeat Is “Done To Perfection”

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interfaces with their POS and enables them to see up to date information in real time. According to the Owner of Big Sky, Hunter Lacey, he can easily handle everything himself. “I got up this morning and did virtually all of last week’s accounting including reconciliation in 1 hour!”, says Lacey. Fiorella’s Jack Stack Barbecue offers first-rate crown Prime short ribs of beef and one of the best barbecue sandwiches in the Kansas City area. Prior to implementing Compeat Advantage, Fiorella’s used a back office system that was not designed specifically for restaurants. Fiorella implemented Compeat Advantage in 2008 to run their entire operation including: their restaurants, a catering concept, an online ordering operation, and their commissary. They benefitted immediate

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