Case Study

Barber Foods Puts SEEBURGER on the Menu to Align EDI & EAI with New SAP Installation

Barber Foods Puts SEEBURGER on the Menu to Align EDI & EAI with New SAP Installation

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Barber Foods Puts SEEBURGER on the Menu to Align EDI & EAI with New SAP Installation For frozen chicken products purveyor Barber Foods, migrating to SAP R/3 put several related pro- jects on the IT team’s plate. For one thing, the company’s legacy AS/400-based EDI system needed to be replaced with an SAP-friendly Windows platform. For another, several core enterprise applica- tions had to be integrated with SAP on an aggressive schedule. SEEBUR

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