Case Study

Bakery Utilizes Pallet Redesign and Engineer Training to Reduce Product Damage

Bakery Utilizes Pallet Redesign and Engineer Training to Reduce Product Damage

A Well Baked Pallet Solution Case Study Challenge Solution Di?culties Background Resize container to accommodate product and improve cube e?ciently, eliminating overhang. Redesign container that not only stops a loss of shipment, but prevents overhang, damaged pallets / products and returned shipments. Container was resized and with training, damage was reduced by 66%. A local bakery that provides breads, mu?ns and other baked goods to

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