Case Study: AZIENDA AGRICOLA BENOTTO di Benotto Luigino Winery, Itlay FOOD & BEVERAGE Background A well-known winery, AZIENDA AGRICOLA BENOTTO di Benotto Luigino , located in the northeast of Italy, in the province of Treviso, in the Valdobbiadene area, uses filtration both as a process for producing wine as well as a method to clean this process filtration system. Their production process incorporates a hollow fiber membrane system to reduce sedimentation and to provide improved clarity of their final product. The winery uses water as a CIP (clean in place) process to cross-flow across the hollow fibers in order to reduce premature fouling of these membranes. The winery utilizes a filtration system for the clean water sup

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