Case Study

All roads lead to Eataly

All roads lead to Eataly

All roads lead to Eataly - Electrolux Professional On June 21st, at the former Ostiense air terminal, the temple of made in Italy wine and food opened its doors to the public: we are talking about Eataly Rome. After Turin, Genoa, Milan, Bologna, New York and Tokyo, the creator of Eataly, Oscar Farinetti, created the largest temple of taste in the world in Rome: 14,000 products for sale, 23 monothematic points, 40 educational/emotional areas, 8 rooms for courses, 8 in view production sites, from mozzarella to stuffed pasta, all spread over 4 floors covering an area of 17 000 square meters! These are the numbers of the largest food hub, the temple of quality food and wine. The concept is completely original: inside, the areas are subdivided by product category: meat, fish, fruit and vegetabl

Join for free to read