Case Study
200 Food Tags Issued Each Month in Norwegian Ferries
SUCCESS STORY 200 FOOD TAGS ISSUED EACH MONTH IN NORWEGIAN FERRIES As one of the largest ferry operators in Europe with capacities of 2,500 guests for each ship, the Norwegian ferry operator Color Line AS is always seeking new solutions to streamline daily operations and enhance customer experience. Updating the food tags of several restaurants, bars and coffee shops in each ship is a great challenge for the staff. Up to the end of 2014, th